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大吟醸 極醸 喜多屋
Story
Made with JA Itoshima Yamada Nishiki polished to 35%, using drip pressing method
Technical Specifications
Alcohol
Alcohol
17%
Technical Specifications
Production Story
🏛️
Brewery
喜多屋
📍
Region
Kyushu
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This sake represents generations of brewing excellence from 喜多屋. Located in Kyushu, the brewery combines time-honored traditions with meticulous attention to every detail of the brewing process. From the selection of premium sake rice to the pristine water source and careful fermentation control, every step reflects the toji's (master brewer's) dedication to creating a sake that honors both tradition and innovation.