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大吟醸 風の盆

産地

Toyama

種類

DAIGINJO

精米歩合

40

%

物語

香り高く飲みやすい。後口の軽妙さが特徴。

技術仕様

Rice Polishing

精米歩合

🌾

40%

Rice Type

🌾

山田錦

技術解説

精米歩合: 大吟醸規格の精米

醸造物語

🏛️

蔵元

福鶴酒造

📍

産地

Chubu

This sake represents generations of brewing excellence from 福鶴酒造. Located in Chubu, the brewery combines time-honored traditions with meticulous attention to every detail of the brewing process.

From the selection of premium sake rice to the pristine water source and careful fermentation control, every step reflects the toji's (master brewer's) dedication to creating a sake that honors both tradition and innovation.