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御殿桜 純米大吟醸

Type

JUNMAI_DAIGINJO

Alcohol

16%

Polishing Ratio

40

%

Story

LED夢酵母を使用した華やかな香りと爽やかな味わい

Technical Specifications

Alcohol

Alcohol

🍶

16%

Rice Polishing

Rice Polishing

🌾

40%

Yeast

Yeast

🦠

LED夢酵母

Rice Type

Rice Type

🌾

徳島県産米

Technical Specifications

Rice Polishing: Daiginjo-grade polishing

Production Story

🏛️

Brewery

斉藤酒造場

📍

Region

Shikoku

This sake represents generations of brewing excellence from 斉藤酒造場. Located in Shikoku, the brewery combines time-honored traditions with meticulous attention to every detail of the brewing process. From the selection of premium sake rice to the pristine water source and careful fermentation control, every step reflects the toji's (master brewer's) dedication to creating a sake that honors both tradition and innovation.