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磯自慢 純米大吟醸 中取り
Story
北海道洞爺湖サミット晩餐会乾杯酒。世界が認めた逸品
Technical Specifications
Alcohol
Alcohol
16%
Rice Polishing
Rice Polishing
35%
Yeast
Yeast
静岡酵母
Rice Type
Rice Type
兵庫県東条特A地区山田錦
Technical Specifications
Rice Polishing: Daiginjo-grade polishing
Production Story
🏛️
Brewery
磯自慢酒造株式会社
📍
Region
Chubu
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This sake represents generations of brewing excellence from 磯自慢酒造株式会社. Located in Chubu, the brewery combines time-honored traditions with meticulous attention to every detail of the brewing process. From the selection of premium sake rice to the pristine water source and careful fermentation control, every step reflects the toji's (master brewer's) dedication to creating a sake that honors both tradition and innovation.