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阿櫻 純米吟醸 朝日

Type

JUNMAI_GINJO

Alcohol

16%

Polishing Ratio

50

%

Story

華やかな香りとまろやかな味わいの調和

Technical Specifications

Alcohol

Alcohol

🍶

16%

Rice Polishing

Rice Polishing

🌾

50%

Yeast

Yeast

🦠

秋田流花酵母(AK-1)

Rice Type

Rice Type

🌾

美山錦

Technical Specifications

Rice Polishing: Daiginjo-grade polishing

Production Story

🏛️

Brewery

阿櫻酒造株式会社

📍

Region

Tohoku

This sake represents generations of brewing excellence from 阿櫻酒造株式会社. Located in Tohoku, the brewery combines time-honored traditions with meticulous attention to every detail of the brewing process. From the selection of premium sake rice to the pristine water source and careful fermentation control, every step reflects the toji's (master brewer's) dedication to creating a sake that honors both tradition and innovation.