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純米吟醸 日光誉
Story
地元今市産の五百万石を使用。すっきりとした飲み口の純米吟醸
Technical Specifications
Alcohol
Alcohol
15%
Rice Polishing
Rice Polishing
60%
Yeast
Yeast
栃木県開発酵母
Rice Type
Rice Type
五百万石(日光市今市産)
Technical Specifications
Rice Polishing: Ginjo-grade polishing
Production Story
🏛️
Brewery
渡辺佐平商店
📍
Region
Kanto
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This sake represents generations of brewing excellence from 渡辺佐平商店. Located in Kanto, the brewery combines time-honored traditions with meticulous attention to every detail of the brewing process. From the selection of premium sake rice to the pristine water source and careful fermentation control, every step reflects the toji's (master brewer's) dedication to creating a sake that honors both tradition and innovation.