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開春 生酛純米
Story
伝統的な生酛造り。しっかりとした飲み応え
Technical Specifications
Alcohol
Alcohol
16%
Rice Polishing
Rice Polishing
65%
Yeast
Yeast
蔵付き酵母
Rice Type
Rice Type
山田錦, 県内産酒造好適米
Technical Specifications
Rice Polishing: Junmai-grade polishing
Production Story
🏛️
Brewery
若林酒造有限会社
📍
Region
Chugoku
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This sake represents generations of brewing excellence from 若林酒造有限会社. Located in Chugoku, the brewery combines time-honored traditions with meticulous attention to every detail of the brewing process. From the selection of premium sake rice to the pristine water source and careful fermentation control, every step reflects the toji's (master brewer's) dedication to creating a sake that honors both tradition and innovation.