Skip to main content

No Image

kawatsuru-jun-genseiharashu-kawatsuru-2

Region

Kagawa

Type

JUNMAI

Polishing Ratio

55

%

Technical Specifications

Rice Polishing

Rice Polishing

🌾

55%

Rice Type

Rice Type

🌾

オオセト(香川県産)

Technical Specifications

Rice Polishing: Ginjo-grade polishing

Production Story

🏛️

Brewery

川鶴酒造

📍

Region

Shikoku

This sake represents generations of brewing excellence from 川鶴酒造. Located in Shikoku, the brewery combines time-honored traditions with meticulous attention to every detail of the brewing process. From the selection of premium sake rice to the pristine water source and careful fermentation control, every step reflects the toji's (master brewer's) dedication to creating a sake that honors both tradition and innovation.