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常きげん 益荒男

Type

JUNMAI_DAIGINJO

Alcohol

16%

Polishing Ratio

50

%

Story

しっかりとした味わいの純米酒。食中酒として最適

Technical Specifications

Alcohol

Alcohol

🍶

16%

Rice Polishing

Rice Polishing

🌾

50%

Rice Type

Rice Type

🌾

山田錦

Technical Specifications

Rice Polishing: Daiginjo-grade polishing

Production Story

🏛️

Brewery

鹿野酒造株式会社

📍

Region

Chubu

This sake represents generations of brewing excellence from 鹿野酒造株式会社. Located in Chubu, the brewery combines time-honored traditions with meticulous attention to every detail of the brewing process. From the selection of premium sake rice to the pristine water source and careful fermentation control, every step reflects the toji's (master brewer's) dedication to creating a sake that honors both tradition and innovation.