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喜正 純米生原酒

Region

Tokyo

Type

JUNMAI

Alcohol

17%

Polishing Ratio

65

%

Story

フレッシュで力強い味わいの生原酒

Technical Specifications

Alcohol

Alcohol

🍶

17%

Rice Polishing

Rice Polishing

🌾

65%

Rice Type

Rice Type

🌾

新潟県産五百万石

Technical Specifications

Rice Polishing: Junmai-grade polishing

Production Story

🏛️

Brewery

野崎酒造

📍

Region

Kanto

This sake represents generations of brewing excellence from 野崎酒造. Located in Kanto, the brewery combines time-honored traditions with meticulous attention to every detail of the brewing process. From the selection of premium sake rice to the pristine water source and careful fermentation control, every step reflects the toji's (master brewer's) dedication to creating a sake that honors both tradition and innovation.