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高砂 純米大吟醸
Story
石川県独自の酒米『石川門』を使用した優しい味わいの純米大吟醸
Technical Specifications
Alcohol
Alcohol
16%
Rice Polishing
Rice Polishing
50%
Rice Type
Rice Type
石川門
Technical Specifications
Rice Polishing: Daiginjo-grade polishing
Production Story
🏛️
Brewery
金谷酒造店
📍
Region
Chubu
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This sake represents generations of brewing excellence from 金谷酒造店. Located in Chubu, the brewery combines time-honored traditions with meticulous attention to every detail of the brewing process. From the selection of premium sake rice to the pristine water source and careful fermentation control, every step reflects the toji's (master brewer's) dedication to creating a sake that honors both tradition and innovation.