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農口 大吟醸無濾過生原酒 銅/星
Story
最後に絞り切る押切のみを使用した無濾過生原酒
Technical Specifications
Alcohol
Alcohol
18%
Rice Polishing
Rice Polishing
50%
Rice Type
Rice Type
山田錦
Technical Specifications
Rice Polishing: Daiginjo-grade polishing
Production Story
🏛️
Brewery
株式会社農口尚彦研究所
📍
Region
Chubu
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This sake represents generations of brewing excellence from 株式会社農口尚彦研究所. Located in Chubu, the brewery combines time-honored traditions with meticulous attention to every detail of the brewing process. From the selection of premium sake rice to the pristine water source and careful fermentation control, every step reflects the toji's (master brewer's) dedication to creating a sake that honors both tradition and innovation.