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晃水自然醸清開

Type

JUNMAI

Alcohol

15.5%

Polishing Ratio

60

%

Story

栃木県オリジナル酒米を使用した生粋の地酒

Technical Specifications

Alcohol

Alcohol

🍶

15.5%

Rice Polishing

Rice Polishing

🌾

60%

Yeast

Yeast

🦠

栃木県開発酵母

Rice Type

Rice Type

🌾

とちぎ酒14(栃木県産)

Technical Specifications

Rice Polishing: Ginjo-grade polishing

Production Story

🏛️

Brewery

渡辺佐平商店

📍

Region

Kanto

This sake represents generations of brewing excellence from 渡辺佐平商店. Located in Kanto, the brewery combines time-honored traditions with meticulous attention to every detail of the brewing process. From the selection of premium sake rice to the pristine water source and careful fermentation control, every step reflects the toji's (master brewer's) dedication to creating a sake that honors both tradition and innovation.