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出羽の冨士 純米吟醸 鳥海誉
Story
香りと味の調和がとれた淡麗な味わい
Technical Specifications
Alcohol
Alcohol
15.5%
Rice Polishing
Rice Polishing
55%
Yeast
Yeast
秋田流花酵母(AK-1)
Rice Type
Rice Type
美山錦, 秋田酒こまち
Technical Specifications
Rice Polishing: Ginjo-grade polishing
Production Story
🏛️
Brewery
株式会社佐藤酒造店
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Region
Tohoku
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This sake represents generations of brewing excellence from 株式会社佐藤酒造店. Located in Tohoku, the brewery combines time-honored traditions with meticulous attention to every detail of the brewing process. From the selection of premium sake rice to the pristine water source and careful fermentation control, every step reflects the toji's (master brewer's) dedication to creating a sake that honors both tradition and innovation.