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出羽桜 純米吟醸
Story
山形県産米を使用した純米吟醸。米の旨味と吟醸香が調和
Technical Specifications
Alcohol
Alcohol
15%
Rice Polishing
Rice Polishing
55%
Technical Specifications
Rice Polishing: Ginjo-grade polishing
Production Story
🏛️
Brewery
大瀧酒造株式会社
📍
Region
Kanto
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This sake represents generations of brewing excellence from 大瀧酒造株式会社. Located in Kanto, the brewery combines time-honored traditions with meticulous attention to every detail of the brewing process. From the selection of premium sake rice to the pristine water source and careful fermentation control, every step reflects the toji's (master brewer's) dedication to creating a sake that honors both tradition and innovation.