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萬歳楽 白山 純米大吟醸

Type

JUNMAI_DAIGINJO

Alcohol

16%

Polishing Ratio

50

%

Story

山田錦と自社酵母が生み出す華やかで滑らかな香味。ワイングラスでたのしむ日本酒アワード2025プレミアム大吟醸部門金賞受賞

Technical Specifications

Alcohol

Alcohol

🍶

16%

Rice Polishing

Rice Polishing

🌾

50%

Yeast

Yeast

🦠

自社酵母

Rice Type

Rice Type

🌾

兵庫県三木市口吉川町特A-A地区山田錦

Technical Specifications

Rice Polishing: Daiginjo-grade polishing

Production Story

🏛️

Brewery

小堀酒造店株式会社

📍

Region

Chubu

This sake represents generations of brewing excellence from 小堀酒造店株式会社. Located in Chubu, the brewery combines time-honored traditions with meticulous attention to every detail of the brewing process. From the selection of premium sake rice to the pristine water source and careful fermentation control, every step reflects the toji's (master brewer's) dedication to creating a sake that honors both tradition and innovation.