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宝珠山 純米吟醸
Story
岩屋湧水仕込み、すっきりとした辛口
Technical Specifications
Alcohol
Alcohol
15.5%
Rice Polishing
Rice Polishing
55%
Yeast
Yeast
協会901号
Rice Type
Rice Type
山田錦, 夢一献
Technical Specifications
Rice Polishing: Ginjo-grade polishing
Production Story
🏛️
Brewery
片岡酒造場
📍
Region
Kyushu
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This sake represents generations of brewing excellence from 片岡酒造場. Located in Kyushu, the brewery combines time-honored traditions with meticulous attention to every detail of the brewing process. From the selection of premium sake rice to the pristine water source and careful fermentation control, every step reflects the toji's (master brewer's) dedication to creating a sake that honors both tradition and innovation.