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Te to Te 純米吟醸 渡船

Type

JUNMAI_GINJO

Alcohol

16%

Polishing Ratio

55

%

Story

山田錦の親株である幻の酒米「渡船」を使用。上品な旨味

Technical Specifications

Alcohol

Alcohol

🍶

16%

Rice Polishing

Rice Polishing

🌾

55%

Yeast

Yeast

🦠

協会1401号

Rice Type

Rice Type

🌾

滋賀県産渡船

Technical Specifications

Rice Polishing: Ginjo-grade polishing

Production Story

🏛️

Brewery

なみのおとしゅぞう

📍

Region

Kansai

This sake represents generations of brewing excellence from なみのおとしゅぞう. Located in Kansai, the brewery combines time-honored traditions with meticulous attention to every detail of the brewing process. From the selection of premium sake rice to the pristine water source and careful fermentation control, every step reflects the toji's (master brewer's) dedication to creating a sake that honors both tradition and innovation.