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ヤマサン正宗 本醸造

Type

HONJOZO

Alcohol

15.5%

Polishing Ratio

65

%

Story

飲み飽きしない日常酒

Technical Specifications

Alcohol

Alcohol

🍶

15.5%

Rice Polishing

Rice Polishing

🌾

65%

Yeast

Yeast

🦠

協会酵母

Rice Type

Rice Type

🌾

島根県産米

Technical Specifications

Rice Polishing: Junmai-grade polishing

Production Story

🏛️

Brewery

酒持田本店

📍

Region

Chugoku

This sake represents generations of brewing excellence from 酒持田本店. Located in Chugoku, the brewery combines time-honored traditions with meticulous attention to every detail of the brewing process. From the selection of premium sake rice to the pristine water source and careful fermentation control, every step reflects the toji's (master brewer's) dedication to creating a sake that honors both tradition and innovation.