としまやしゅぞう is a distinguished sake brewery in Tokyo, Japan, dedicated to crafting exceptional Japanese sake using traditional methods and local ingredients.
{ "foundingStory": "1596年（慶長元年）初代・豊島屋十右衛門が江戸の神田鎌倉河岸で酒屋兼一杯飲み屋を開業。同時に白酒の醸造を開始", "traditions": [ "樽酒を結婚式に用いる習慣を作った元祖と言われる", "江戸時代から続く白酒の製造技術" ], "keyEvents": [ { "year": 1596, "event": "創業" }, { "year": 1894, "event": "金婚正宗の命名（明治天皇銀婚式）" }, { "year": 1930, "event": "現在地（東村山市）へ移転" } ] }
Experience our traditional brewing process firsthand.