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越乃梅里

Brewery

DHC酒造

Region

Niigata

Type

JUNMAI_GINJO

Alcohol

15%

Polishing Ratio

55

%

Story

代表銘柄。まろやかでフルーティーな味わい

Technical Specifications

Alcohol

Alcohol

🍶

15%

Rice Polishing

Rice Polishing

🌾

55%

Rice Type

Rice Type

🌾

五百万石

Technical Specifications

Rice Polishing: Ginjo-grade polishing

Production Story

🏛️

Brewery

DHC酒造

📍

Region

Chubu

This sake represents generations of brewing excellence from DHC酒造. Located in Chubu, the brewery combines time-honored traditions with meticulous attention to every detail of the brewing process. From the selection of premium sake rice to the pristine water source and careful fermentation control, every step reflects the toji's (master brewer's) dedication to creating a sake that honors both tradition and innovation.