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銀鱗 純米吟醸

Region

Akita

Type

JUNMAI_GINJO

Alcohol

15.5%

Polishing Ratio

55

%

Story

穏やかな香りとバランスの良い味わい

Technical Specifications

Alcohol

Alcohol

🍶

15.5%

Rice Polishing

Rice Polishing

🌾

55%

Yeast

Yeast

🦠

協会1401号

Rice Type

Rice Type

🌾

美山錦, 秋田酒こまち

Technical Specifications

Rice Polishing: Ginjo-grade polishing

Production Story

🏛️

Brewery

那波商店

📍

Region

Tohoku

This sake represents generations of brewing excellence from 那波商店. Located in Tohoku, the brewery combines time-honored traditions with meticulous attention to every detail of the brewing process. From the selection of premium sake rice to the pristine water source and careful fermentation control, every step reflects the toji's (master brewer's) dedication to creating a sake that honors both tradition and innovation.