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上州の寒梅

Type

HONJOZO

Alcohol

15%

Polishing Ratio

65

%

Story

地元で愛される淡麗辛口

Technical Specifications

Alcohol

Alcohol

🍶

15%

Rice Polishing

Rice Polishing

🌾

65%

Yeast

Yeast

🦠

協会酵母

Rice Type

Rice Type

🌾

県産米

Technical Specifications

Rice Polishing: Junmai-grade polishing

Production Story

🏛️

Brewery

高井株式会社

📍

Region

Kanto

This sake represents generations of brewing excellence from 高井株式会社. Located in Kanto, the brewery combines time-honored traditions with meticulous attention to every detail of the brewing process. From the selection of premium sake rice to the pristine water source and careful fermentation control, every step reflects the toji's (master brewer's) dedication to creating a sake that honors both tradition and innovation.