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大吟醸 海舟散人
Story
勝海舟ゆかりの最高級大吟醸酒
Technical Specifications
Alcohol
Alcohol
16%
Rice Polishing
Rice Polishing
40%
Yeast
Yeast
協会系
Rice Type
Rice Type
山田錦
Technical Specifications
Rice Polishing: Daiginjo-grade polishing
Production Story
🏛️
Brewery
馬場本店酒造
📍
Region
Kanto
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This sake represents generations of brewing excellence from 馬場本店酒造. Located in Kanto, the brewery combines time-honored traditions with meticulous attention to every detail of the brewing process. From the selection of premium sake rice to the pristine water source and careful fermentation control, every step reflects the toji's (master brewer's) dedication to creating a sake that honors both tradition and innovation.