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クラシック仙禽 無垢

Region

Tochigi

Type

JUNMAI_DAIGINJO

Story

生酛造りによる深みのある味わい。複雑な旨味と酸味のバランスが特徴

Technical Specifications

Yeast

Yeast

🦠

生酛(酵母無添加)

Rice Type

Rice Type

🌾

ドメーヌさくら山田錦

Technical Specifications

Production Story

🏛️

Brewery

せんきん

📍

Region

Kanto

This sake represents generations of brewing excellence from せんきん. Located in Kanto, the brewery combines time-honored traditions with meticulous attention to every detail of the brewing process. From the selection of premium sake rice to the pristine water source and careful fermentation control, every step reflects the toji's (master brewer's) dedication to creating a sake that honors both tradition and innovation.