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美保鶴 原酒

Region

Okayama

Type

GENSHU

Alcohol

19%

Polishing Ratio

65

%

Story

貯蔵桶から直接瓶詰めした原酒

Technical Specifications

Alcohol

Alcohol

🍶

19%

Rice Polishing

Rice Polishing

🌾

65%

Rice Type

Rice Type

🌾

岡山県産米

Technical Specifications

Rice Polishing: Junmai-grade polishing

Production Story

🏛️

Brewery

大美酒造

📍

Region

Chugoku

This sake represents generations of brewing excellence from 大美酒造. Located in Chugoku, the brewery combines time-honored traditions with meticulous attention to every detail of the brewing process. From the selection of premium sake rice to the pristine water source and careful fermentation control, every step reflects the toji's (master brewer's) dedication to creating a sake that honors both tradition and innovation.