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臥龍梅 純米吟醸 五百万石

Type

JUNMAI_GINJO

Alcohol

15.5%

Polishing Ratio

55

%

Story

すっきりとした飲み口ながら、味わい深い純米吟醸

Technical Specifications

Alcohol

Alcohol

🍶

15.5%

Rice Polishing

Rice Polishing

🌾

55%

Yeast

Yeast

🦠

厳選酵母

Rice Type

Rice Type

🌾

富山県五百万石

Technical Specifications

Rice Polishing: Ginjo-grade polishing

Production Story

🏛️

Brewery

三和酒造株式会社

📍

Region

Chubu

This sake represents generations of brewing excellence from 三和酒造株式会社. Located in Chubu, the brewery combines time-honored traditions with meticulous attention to every detail of the brewing process. From the selection of premium sake rice to the pristine water source and careful fermentation control, every step reflects the toji's (master brewer's) dedication to creating a sake that honors both tradition and innovation.