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千瓢 奏 純米大吟醸

Type

JUNMAI_DAIGINJO

Polishing Ratio

40

%

Story

愛知県産酒造用米『夢吟香』を使用したプレミアム純米大吟醸

Technical Specifications

Rice Polishing

Rice Polishing

🌾

40%

Yeast

Yeast

🦠

FIA3(愛知県酵母)

Rice Type

Rice Type

🌾

夢吟香

Technical Specifications

Rice Polishing: Daiginjo-grade polishing

Production Story

🏛️

Brewery

水谷酒造株式会社

📍

Region

Chubu

This sake represents generations of brewing excellence from 水谷酒造株式会社. Located in Chubu, the brewery combines time-honored traditions with meticulous attention to every detail of the brewing process. From the selection of premium sake rice to the pristine water source and careful fermentation control, every step reflects the toji's (master brewer's) dedication to creating a sake that honors both tradition and innovation.