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雪きらら 大吟醸
Story
3年低温熟成、やや辛口で飲みやすい大吟醸
Technical Specifications
Yeast
Yeast
協会1801号
Rice Type
Rice Type
山田錦(兵庫県産)
Technical Specifications
Production Story
🏛️
Brewery
畠山酒造
📍
Region
Chubu
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This sake represents generations of brewing excellence from 畠山酒造. Located in Chubu, the brewery combines time-honored traditions with meticulous attention to every detail of the brewing process. From the selection of premium sake rice to the pristine water source and careful fermentation control, every step reflects the toji's (master brewer's) dedication to creating a sake that honors both tradition and innovation.