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藤華（ふじのはな）
Story
曼陀羅寺公園の藤から採取した日本初の藤花酵母を使用した純米酒。江南市の藤まつりで限定販売
Technical Specifications
Yeast
Yeast
藤花酵母（トウカ酵母）
Technical Specifications
Production Story
🏛️
Brewery
山星合資会社
📍
Region
Chubu
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This sake represents generations of brewing excellence from 山星合資会社. Located in Chubu, the brewery combines time-honored traditions with meticulous attention to every detail of the brewing process. From the selection of premium sake rice to the pristine water source and careful fermentation control, every step reflects the toji's (master brewer's) dedication to creating a sake that honors both tradition and innovation.