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米宗 やまはい特別本醸造金

種類

HONJOZO

物語

数年間常温熟成させた特別本醸造

技術仕様

Yeast

酵母

🦠

蔵つき酵母(無添加)

技術解説

醸造物語

🏛️

蔵元

青木酒造株式会社

📍

産地

Chubu

This sake represents generations of brewing excellence from 青木酒造株式会社. Located in Chubu, the brewery combines time-honored traditions with meticulous attention to every detail of the brewing process.

From the selection of premium sake rice to the pristine water source and careful fermentation control, every step reflects the toji's (master brewer's) dedication to creating a sake that honors both tradition and innovation.